Industrial/Organizational Psychology
(INP 3004/MAN 3360)

Instructor: Dr. Stephen J. Vodanovich

Phone: 474-2944; e-mail: stevevodanovich@uwf.edu
Office: Bldg. 41, Room 220. Lab: Room 225

Text: Muchinsky, P. M. (2009). Psychology Applied to Work (9th edition).

Useful I-O Sites:

Society for Industrial-Organizational Psychology

Academy of Management

Human Factors & Ergonomics Society

Organization Behavior Management Network

Center for Creative Leadership

Society for Human Resource Management

Occupational Safety & Health Network

International Public Management Association for Human Resources

 

Click for Extra Point Option 

 

Primary Learning Objectives

Students will be able to:

1) Understand the important topic areas within the field of industrial psychology.

2) Explain and evaluate the theories, research, and practices within the field of industrial psychology.

3) Demonstrate how the theories and research in industrial-organizational psychology can be applied to

help solve real-world problems.

4) Discuss the complex issues facing industrial psychology today and how these issues affect workers,

organizations, and society.

 

Approximate Timeline

Date

Chapter(s)

Topic

Slides

 

8/28

 

1

 

Introduction/Overview Historical Background of I-O

 

 

Introduction Slides

I-O Fields ||Ê Brief I-O History Ê||Ê Some Key Historical Figures in I-O

Research Slides

(see also: R.A. Fisher | Karl Pearson | Francis Galton)

9/5
2
Research Methods [Research Process, Levels of measurement, Basic statistics, Normal curve, Correlation]
 

 

9/11

 

3

Criteria: Standards for Decision Making [Job Analysis, Sources of Information, Task & KSAÊ Statements Criteria, Job Evaluation, Performance Criteria]

 

9/18

 

4

 

Predictors [Reliability & Validity, Types of Assessment Devices]

 

9/25

 

1, 2, 3, 4

 

Test # 1 

 

_____

10/2

5

Personnel Decisions [Legal Issues, Recruitment, Decision-Making Strategies]

 

Personnel Decision Slides

 

10/9

6

Organizational Learning [Training Needs Assessment, Techniques, Evaluation Methods, Management Development]

10/16

7

Performance Management [Functions/Uses, Types of Data,
Sources of Information, Legal Issues]

 

Performance Appraisal Slides

Study Guide for Test # 2

 

10/23

 

 

5, 6, 7

 

 

 

 

Test # 2

 

10/30

 

10

Organizational Attitudes and Behavior [Job Satisfaction, Organizational Justice, Commitment]

 

11/6

 

12

 

Work Motivation [Need-based theories, Equity theory, Expectancy theory, Reinforcement approaches, Goal setting]

 

11/13

 

13

 

Leadership [Basic approaches/theories]

 

Leadership Slides

 

 

11/20

 

11

 

Occupational Health

 

Occupational Health Slides

Study Guide Test # 3

11/27

Thanksgiving Holiday (No Class)

 
12/4
14
Union Management Relations

 

Exam Week

 

10 - 14

Test # 3

 

_____

 

 

Note: Information beyond that which is included in your text will be covered during class lectures. You will

be responsible for this material since it will be covered on the tests. So, if you miss a class session, it is advisable to

contact other students to learn about the nature of the material that you missed.

 

It is your responsibility to arrive to class on time in order to avoid disruption to the lecture and other students. If

you do arrive late for some reason, please enter the classroom quietly and take the nearest seat that is available

to you. Also, please turn any cell phones and/or beepers off (or on "vibrate") while the class is in session.

 

It is in your best interest to not miss any of the exams. Make-up examinations will only be granted with approval

of the instructor. If you cannot take an exam on the scheduled date, you need to submit a written notice

(e-mail is fine), with any supporting justification (e.g., a doctor's note), before the exam date if possible.Ê

Your statement, and possibly a meeting with the instructor, will be used to decide whether a make-up test

is allowable.

 

Grading Criteria: 3 tests worth 33.3% each

Grading scale
A 90 & above
B+ 87-89
B 83-86
B- 80-82
C+ 77-79
C 73-76
C- 70-72
D+ 67-69
D 60-66
F 59 and below