Kilty's Kitchen

Fudge Categories: appetizers/snacks/beverages 3 cups sugar 3/4 cup margarine 2/3 cup evaporated milk 1 12 oz pkg chocolate chips 2 7-oz jars marshmallow creme 1 cup nuts (optional); chopped 1 teaspoon vanilla extract Combine sugar, margarine and milk. Bring to rolling boil. Stirring constantly, boil 5 minutes over medium heat. Remove from heat. Stir in chips until melted. Add marshmallow creme, nuts and vanilla. Blend well. Pour into 9 x 13 pan -- cool and slice. Contributor: Mom (Nana)