Kilty's Kitchen |
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Brownie Frosting Categories: desserts 1 box (1 lb) powdered sugar 1/4 lb (1 stick) butter or margarine 3 1/2 tablespoon cocoa 1/3 cup milk 1 cup pecans (optional) Melt butter, add cocoa and milk. Slowly bring to boil. Remove from heat and add sugar and pecans. Let cool slightly then spread onto brownies. Contributor: Leslie |


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