Kilty's Kitchen

Snickerdoodles Categories: desserts 1 1/2 cups sugar 1/2 cup margarine; softened 1/2 cup shortening 2 large eggs 2 3/4 cups flour 2 teaspoon cream of tartar 1 teaspoon baking soda 1/4 teaspoon salt 3 tablespoon sugar 3 teaspoon cinnamon Heat oven to 400°F . Mix 1 1/2 cups sugar, the margarine, shortening and eggs in large bowl. Stir in flour, cream of tartar, baking soda and salt. Shape dough by rounded teaspoonfuls into balls. Mix 3 Tablespoons sugar and the cinnamon in a small bowl. Roll balls in mixture and place on ungreased cookie sheet about 2 inches apart. Bake until set - 8 - 10 minutes. Immediately remove from cookie sheet. Contributor: Gold Medal Flour Yield: 6 dozen cookies