Kilty's Kitchen |
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Red Lobster Cheddar Bay Biscuits Categories: breads/pasta/rice 1 teaspoon garlic powder 1 tablespoon parsley flakes 1 teaspoon Italian seasonings 2 cup bisquick 2/3 cup club soda 1 cup cheddar cheese; shredded 1/4 cup butter (1/2 stick); melted Preheat oven to 450°F . Mix bisquick and seasonings. Add club soda and cheese. Drop by large spoonsful onto greased baking sheet. Bake 8 - 10 minutes. After baking, (while hot) brush on melted butter. Serve hot. The soda REALLY makes the difference ... they are really light and fluffy. (Gingerale may also be used, but I just keep some little bottles of soda in the house for this purpose ... kids won't drink it, so it stays around!) Contributor: http://recipes.wenzel.net Yield: 12 biscuits Preparation Time: 20 mi |


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