Kilty's Kitchen

Parmesan Chicken Categories: meats/main dish 4 chicken breast halves; boneless skinless 1/2 cup seasoned bread crumbs 1/4 cup parmesan cheese; grated 1/2 teaspoon Italian seasoning 1 egg 1 tablespoon butter or margarine 1 tablespoon vegetable oil Flatten chicken to 1/4 inch thickness. In a shallow bowl, combine bread crumbs, Parmesan cheese and seasonings. In another bowl, beat the egg. Dip chicken into egg, then coat with crumb mixture. In a large skillet, brown chicken in butter and oil over medium heat for 3 - 5 minutes on each side or until juices run clear. Contributor: Taste of Home - Feb 2000 Yield: 4 servings