Festival food vendors include:

Gulf Coast Grille — Crawfish/shrimp etouffee, red beans and rice, gumbo, hamburgers, hot dogs, Cajun grilled sausage, and fried pickles

Miracle Strip Concession — Smoothies, shaved ice, cotton candy, fresh-squeezed lemonade, and caramel corn

Ted Roberts — Funnel cakes, curly fries, and corn dogs

Rubens Concession— Shish kabob, teriyaki chicken and shrimp, seafood baskets, stir fry rice and noodles, and egg rolls

The Caribbean Cafe — Coconut shrimp, grilled fish platter, shrimp and grits, Caribbean tenders, chicken calypso, jerk chicken wrap, veggie wrap, colossal rings, and sweet potato fries

Shotgun BBQ — Pulled pork, ribs, chicken and smoked turkey legs

Ms. Cobb's Roasted Corn — Corn on the Cob and drinks

Contact: Tiffany Nisewonger

last update: march 12, 2013